Welcome to Dinners by Kitchenhq
Every week we cook a selection of tasty home-cooked meals and goodies so busy people can eat nutritious home prepared goodness.
Order and pay below and we deliver in Hamilton Central on Wednesday mornings and Te Awamutu on Wednesday afternoons.
Alternatively collect from RedKitchen – 51 Mahoe Street, Te Awamutu.
Menu for the week starting 26th of March
Italian Braised Beef
Beautiful lean beef, cooked with Mediterranean vegetables, olives and served with sour cream and rocket. Garlic Bread goes great with this.
Lamb Kefta (GF)
Spiced with a little lemon, feta & fennel with a quinoa & cherry tomato sauce & cauli quinoa sauce
Chicken & Porcini Lasagne
A real treat. Free range chicken, button mushrooms & porcini. Pop open a pinot with this one
Fresh Italian herbs, cherry tomatoes, boccancini & lemon
Chicken Porcini Lasagne (Family Size)
Lamb Kefta (GF,DF,) (Family Size)
Garden Salad (GF,)
Enough for two as an accompaniment
Rocket Salad (GF)
with shaved Parmesan. Perfect with Summer Spaghetti
Curried Pumpkin Soup (GF,DF,V)
Lightly curried, finished with a little coconut cream & peanut sambal
Ciabatta Garlic Bread
Real bread, real butter
Carrot Harrisa & Pomegranate Dip (GF)
Topped with feta & toasted pumpkin seeds. A tasty middle eastern treat on crackers or with chicken
RK Date & Walnut Scone
Perfect treat on delivery day
Sticky Date and Toffee Pudding
with cointreau caramel sauce
RedKitchen's Cider Vinaigrette (GF)
Made by RedKitchen, this is our signature. A perfect drizzle for your garden salads, or on hot roast veges. 250ml
Couscous, Spinach & Pinenut
Add to the Family Size Lamb Kefta to complete the meal. 400g